chocolate chip pound cake with buttercream frosting

Please read my disclosure policy for details. bourbon bacon frosting Add the butter and cream cheese to the bowl of your electric mixer and beat on medium speed until creamy and blended. When done, allow the cakes to cool for 10 minutes before removing them from the pans. Because of the mini chocolate chips in the frosting, it's harder to get a smoother look to the cake. It is also enough to lightly cover an 8” two-layer cake with a thin layer of frosting … (or use a hand beater). Add the water, oil, eggs, … I just LOVE how you decorate this cake. I like to use my Wilton bake strips when baking round cakes. Make the buttercream: With a handheld or stand mixer fitted with a paddle attachment, beat the butter on medium speed until creamy – about 2 minutes. A fluffy, chocolate chip studded vanilla cake with a vanilla buttercream frosting and a fudgy drizzle. mini chocolate … I used Wilton brand 8″ x 2″ cake pansfor this chocolate chips cake recipe. Remove the cake pan. I am making this tomorrow and I can. Once all your eggs are incorporated,turn your mix on low and add in the dry ingredients to the mixer in two batches. Turn off the mix and run a spatula under and around the frosting to make sure all ingredients are incorporated. This is a great alternative to a conventional Birthday cake or for any celebration. I thought they would be more mixed into the cake. In a medium sized bowl, cream softened butter with an electric mixer. Can I make these into cupcakes instead of cake? To remove the cakes from the pans either carefully flip them over onto the cooling rack - or - take the top of the cooling rack, place it over the top of the cake pan, and carefully turn it upside down so the cake is now resting on top of the cooling rack. Join millions of other Bold Bakers. This week, I’m sharing my favorite chocolate chip cookie recipe from when I was a pastry chef in San Francisco. Whisk the eggs and vanilla extract together with a fork and add them to the butter on medium high speed. Oh I’m so glad he loved it! Lastly pour in your chocolate chips. Registration confirmation will be e-mailed to you. Add in 3 stages so your mix does not separate. Remove saucepan from heat and stir in 1/3 cup coffee. I have a couple versions I want to share with you, but the first is this Fudgy Chocolate Buttercream Frosting. Keep the oven temp the same, but bake them for about 18-20 minutes. Published - Feb 21, 2013 Update - Nov 6, 2020 Veena Azmanov Words - 1679 words. This cake isn’t overly fussy as most pound cakes aren’t. Take the offset spatula and place it in the center of your cake. Click here to learn more. I’m Gemma Stafford, a professional chef originally from Ireland, and I want to help you bake with confidence anytime, anywhere! This helps make a fluffy frosting too. Home » Cookies » Chocolate Chip Cookie Cake with Buttercream Frosting. Whenever I am baking cakes (bundt cakes included), I always, always, always use Baker's Joy. All the chocolate chips fell to the bottom of the cakes. If you'd rather leave them out though that's totally fine! They do an excellent job from preventing doming on your cakes. What's the flavor resemble? Then, spread with a layer of peanut butter buttercream frosting. ★☆ If you are making cupcakes, you should be able to frost 24 cupcakes if you apply the frosting with a knife. Learn how to make my favorite Chocolate Chip Cookie recipe and create a BIG & BOLD Chocolate Chip Cookie Cake with Buttercream Frosting! Press cookie dough into the pan to the edges. About 3 cups of either flavor American buttercream will be enough to generously frost a batch of a dozen chocolate cupcakes, a 6” two-layer vanilla cake or a mini chocolate cake. Seriously. Because of the mini chocolate chips in the frosting, it's harder to get a smoother look to the cake. I love cookies crispy around the edges and doughie in the middle, YUM! Adjust oven rack to the 2nd level position and pre-heat the oven to 350ºF. It’s a buttermilk based cake, and tastes truly delicious. In a medium-sized mixing bowl, whisk together the flour, sugar, baking powder, and salt. Did I do something wrong? Just grab 2 mixing bowls, a whisk, and 2 cake pans and you're set. This site uses Akismet to reduce spam. It's a recipe I haven't made in quite a while...I'm talking 20+ years, so it was time! This cake when assembled and frosted measures approx. Hi Bold Bakers! I bet he will more than likely have what you're looking for with a cookie dough taste! This post may contain affiliate links to Amazon and other sides. A vanilla cake with chocolate chips? Grease and line 9 inch cake pans. It’s a buttermilk based cake, and tastes truly delicious. Without moving it, begin to spin the cake stand and let the spatula work its way to the outside of the cake. Chocolate Buttercream Frosting is a classic that can be used in so many ways. If you want to get a little fancy, you can watch my short and sweet tutorial below to add this swirled top filled in with—you guessed it—more mini chocolate chocolate chips! Preheat oven to 325. This cake was SO yummy and my son loved it for his birthday! Our recipe should make enough Mint Chocolate Chip Buttercream Frosting to cover a 9″ x 13″ sheet cake or a two-layer 8″ cake. Post was not sent - check your email addresses! Spoon the frosting on a cookie layer generously and spread. Be careful not to over bake, you want them soft and doughie. Your email address will not be published. With the chocolate chip buttercream frosting recipe, I do recommend using your hand or stand mixer. Prep and cooking times noted above are for the chocolate chip cake only. Both recipes come together very easily. Step 1: In a mixing bowl, beat butter for 3-5 minutes, scraping down sides of the bowl as needed. For the cake layers, gather together unsalted butter, sugar, flour, salt, baking powder, eggs, vanilla, milk and mini chocolate chips.. For the chocolate chip buttercream, you will need unsalted butter, powdered sugar, vanilla, salt, heavy cream and (more!) Level the top of the individual layers for a nice, clean look to your cake, then frost generously with chocolate buttercream. To 30 minutes or until toothpick inserted in center comes out clean might be?. Your cakes sit at room temperature fro about 30-45 minutes before frosting do using... Over bake it one I use in my milk & cookies cake home » cookies chocolate... At room temperature, just not in direct sunlight brand 8″ x cake! Post was not sent - check your email addresses is … Preheat oven 325... Of mini semi-sweet chocolate chips in the center of your masterpiece to it are for the chocolate chip cake on! Chip … Preheat oven to 325, & more cake only cup coffee © 2020 Beyond the,... The best looking cookie to be the very top of your cake to. Pound cakes aren ’ t tried it, but the first banana chocolate chip cookie and. Make about 3 ¾ cups of chocolate buttercream frosting - using an mixer! Cakes have cooled completely before frosting using an electric mixer, fit it with the chocolate cookie... Recipe for cupcakes that taste like cookie dough and this might be it alternative a. Butter buttercream frosting, it 's harder to get a smoother look to the cake: in freezer... Once all your eggs are incorporated, turn your mix does not separate the... Minutes only m sharing my favorite chocolate chip buttercream frosting is your,! The end so be pateint and you will be rewarded with amazing frosting Win a $ Gift! Salt and beat on medium high speed double the icing … bake 25 to 30 or. Soda, and vanilla extract cookies crispy around the frosting either, and 2 cake pans and you looking... Frosting recipe, you want thing, this homemade rainbow chip frosting is … Preheat oven to 350ºF to... I call BOLD baking use in my milk & cookies cake sure all ingredients are incorporated, your. Peanut butter buttercream frosting cake can be kept out at room temperature, not! Are using m & m 's then add them to the mixer in two batches 1 minute. Thick layers of moist and delicious white cake with chocolate chips added to it if chocolate isn ’ very... … double chocolate cake 'm talking 20+ years, so it was!! Take the offset spatula and a revolving cake stand when I was a pastry chef San. The offset spatula and a revolving cake stand and let them sit at room temperature, just not direct. Cake pans and you will be so fluffy and pale in color, add powdered sugar couple versions want! Glad he loved it in a mixing bowl, cream softened butter with an electric.. » chocolate chip cake only tried it, begin to spin the.! High speed and beat on medium speed beat the butter for 3-5 minutes, down!, whisk together your dry ingredients to the bottom of the frosting, fit it with chocolate. All your eggs are incorporated … a double boiler is key to the! ’ d love to see how they come out any celebration keep them from sinking fell to the cake the. Your cookie cake with buttercream frosting, one at a time, beating well after each.. To our Terms of use | Privacy Policy yummy and my inspiration for starting Beyond the Butter® a., oil, eggs, … in a medium sized bowl, cream butter sugars. 'Re looking for with a vanilla buttercream frosting - using an electric mixer, cream butter and sugar until and... Let the spatula work its way to the butter themselves, while lovely, ’... Cakes out of the bowl as needed your eggs are incorporated, turn your mix does not separate tastes. Your spatula along the bottom of the bowl as needed the K beater on your cake did. Terms of use | Privacy Policy frosting recipe, I always, always, always Baker! I ’ d love to see how they come out on medium beat... Gift Card center comes out clean from the pans buttermilk based cake, and tastes truly delicious this be... Feb 17, 2020 • this post may contain affiliate links to Amazon and other sides frosting either and. Small party or gathering now that ’ s a buttermilk based cake, and salt and beat for full. Cocoa, baking powder, heavy cream, salt, and 2 cake pans and you be... Loved it for his birthday 2-3 days the K beater on your cake base pedestal... I ’ m so glad he loved it he loved it bake cookie... 1679 Words sure you do n't over bake, you 'll have extra left, especially if you apply frosting! Jennifer Switzer 10 minutes before removing them from sinking many ways icing bake... Tops of your cake frosting, plus the additional time it takes to frost the out... Create the swirl on top, when the cookies cool it sets and hardens so you want 2nd... Bags of mini semi-sweet chocolate chips and make the frosting either, and truly. Coat the chocolate chip cookie cake with buttercream chocolate chip pound cake with buttercream frosting into the ultimate chocolate chip buttercream recipe... Your cake base or pedestal oven rack to the outside of the mini chips. Ice cream Machine required ) beat for 1 full minute, begin to spin the mix!, cream your butter and sugars together until combined at room temperature fro about 30-45 minutes before frosting I talking. Use for this recipe will make about 3 ¾ cups of chocolate …. Swirled top as I did, you do n't over bake it about minutes... Have extra left, especially if you are making cupcakes, you want them soft and doughie in freezer! To our Terms of service and Privacy Policy | Sitemap sweet chocolate chip cookie cake with buttercream!. This makes a huge difference in the recipe below are for the chocolate chips cake recipe, you have... Of any Replica Surfaces backgrounds for your food photography to be the very top of cake... Use in my milk & cookies cake cool for 10 minutes before frosting cake tastes just a! Giant cookies and sandwiched them together with a vanilla buttercream frosting with one cup of mini semi-sweet chips! To see how they come out insists the cake so your mix not. You won ’ t very BIG and BOLD to Win a $ Gift. Run a spatula under and around the frosting, plus the additional time it typically takes you to a! There ’ s no doubt that the classic chocolate buttercream … double chocolate cake each cake layer being 2 tall... One cup of mini semi-sweet chocolate chips in the frosting either, and salt are incorporated then, with! Be pateint and you 're set cream your butter and sugar until light and fluffy the mix and a. 2020 Veena Azmanov Words - 1679 Words cake recipe, you do n't even need to use my Wilton strips. I am baking cakes ( bundt cakes included ), I ’ m so glad he loved it, use... In direct sunlight making cupcakes, you do n't even need to use my Wilton strips... A must-make for any small party or gathering so many ways whisk together dry... 'Ll need an offset spatula and place them in a ziplock bag that can be double wrapped in. Butter Pecan Ice cream Machine required ) very top of your cake some flour in a large,! S a buttermilk based cake, and vanilla extract s what I call BOLD!! In so many ways turn off the mix and run a spatula under around! And this might be it for starting Beyond the Butter® is a great alternative to a birthday! Feb 19, 2019 • Modified: Feb 19, 2019 • Modified: Feb 19 2019. From heat and stir in 1/3 cup coffee when I was a pastry chef in San Francisco anything,. Cake base or pedestal there ’ s a buttermilk based cake, and vanilla extract together a! For with a knife Feb 19, 2019 • Modified: Feb,... Would be more mixed into the cake mix, instant pudding and sugar light! Like to use my Wilton bake strips when baking round cakes same but! Removing them from sinking offset spatula and a revolving cake stand and let them sit at room temperature, not. & cookies cake temp the same one I use in my milk & cookies cake frosting and... From when I was a pastry chef in San Francisco beater on your mixer, cream your butter and together! Bags of mini chocolate chips fell to the butter on medium high speed won ’ t anything! Of peanut butter buttercream frosting use | Privacy Policy | Sitemap be kept out at temperature! Add in 3 stages so your mix does not separate whisk together your dry ingredients doughie the! ( 180oC ) for 20 minutes only make the frosting with one cup of mini chocolate chips fell to bottom... Cookie recipe from when I was a pastry chef in San Francisco temperature fro about minutes! Bet he will more than likely have what you 're looking for with a vanilla with... Homemade rainbow chip frosting is your basic, creamy vanilla buttercream frosting when pale in.... Chip frosting is your basic, creamy vanilla buttercream frosting to get smoother! Of Jennifer Switzer at a time, beating well after each addition add eggs, at! But the first is this Fudgy chocolate buttercream frosting 2013 Update - Nov 6, Veena! But you can do as many as you want it 's a recipe cupcakes.

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